The challenge of Giobatta, Renzo and Germana, year after year, has been that of reconciling innovation and tradition in order to promote the quality that we find in every bottle.
That of "Le Mandolare", which cultivates approximately 20 hectares of vineyards on a land made of lavic basalt and limestone in the region of the Soave Classico, is an important soil.
The long experience of the company in improving the typical characteristics of the territory tells of a wine that resulted from respect for nature and care for the environment. A wine that encloses all the beauty and the wholesomeness of an uncontaminated place like the hills of Brognoligo. Enjoying such landscapes you will not be able to avoid being captivated by these great wines.